From Spain With Love

CASPAR modern takes on Spanish famous dishes and comfort food.

Take a journey of a modern approach to traditional Spanish recipes served by CASPAR’s culinary team. Some of our diners favorites to try, such as, Alitas Picante, or the hot wings and Arroz Negro Alicante or squid ink Paella that is infused by thick seafood broth.

The sweet tooth must try Leche Con Galletas or the classic milk cookies that we served in style with a scoop of white creamy foam and cream custard at the bottom of the cookies.

Food Menu

Pages

Tapas: CLÁSICAS

EMBUTIDOS – 310

Spanish Cheeses And Choices of Homemade Wagyu Sausages with Picos

CROQUETAS TINTA – 90

Squid Ink Croquettes with Yuzu Mayonnaise 

PATATAS BRAVAS [V] – 70

Crispy Potatoes with Spicy Tomato Sauce and Mayonnaise

CROQUETA JALAPENO & QUESO [V] – 90

Croquettes With Fresh Jalapeno And Cheese

TORTILLA ESPANOLA (V) – 95

Classic Spanish Omelette with Potatoes and Onions

CROQUETA CHAMPICHO – 90 

Croquettes with Beef Chorizo & Mushroom

TORTILLA NAVARRA – 125

Spanish Omelette with Green Pepper Homemade Chorizo

CALMAR ROMANA – 110

Classic Deep-Fried Squid with Parsley Mayonnaise

ENSALADA MEDITERRANEA [V] [N] – 95

Tomato Salad with Mozzarella, Olives, and Pesto

PAN CON TOMATE (V) – 60

Fresh Homemade Bread with Tomato Purée and Olive Oil

ENSALADA JURVERT [V] [N] – 90

Fresh Avocado, Mesclune Lettuce, and Jurvert Dressing

ALBONDIGAS EN PEPITORIA [N] New Menu – 115

Beef Balls with Spanish Pepitoria Sauce

CROQUETAS MIXTAS  – 115

Assorted Caspar’s Croquettes

FRITURA – 125

Deep-fried Seafood with Classic Tartare Sauce and Adobo Mayonnaise

POLLO AJILLO [N] [W] New Menu  – 115

Boneless Chicken Cooked in Olive Oil, Fresh Herbs & White Wine

HUEVOS ROTOS CON CHORIZO – 115

Fried Egg, Confit Potato, and Homemade Wagyu Chorizo

CROQUETAS DE PUCHERO  – 90

Roast Chicken & Beef Croquettes with Charapita Sauce

FUSIÓN

BROCCOLI CANALLA (V) – 75

Deep-fried tempura broccoli with kimchi mayo

ALITAS PICANTES – 90

Deep-fried chicken wings with spicy butter sauce

COLIFLORES FRITAS (V) – 75

Deep-fried cauliflower with hazelnuts, pomegranate and parmesan cheese

TARTAR DE ATUN – 120

Fresh marinated red tuna with soy cured egg yolk, guacamole and crispy potatoes

GAMBAS CON SALVIA – 160

Fresh prawns with sage, chilies, and lemon

PULPO A LA PLANCHA – 125 

Grilled octopus, pico de Gallo and fresh jalapeno

HUEVOS ROTOS CON CHORIZO – 110

Fried egg. confit potato and our homemade wagyu chorizo

PURE DE GARBANZOS – 65

Chick pea spread with Msemen bread

[V] VEGETARIAN      [N] CONTAINS NUT     [W] CONTAINS WINE

* Prices are subject to 10% Service Charge and 11% Prevailing Gov Tax